Savory Exposure – Atlanta Food Blog

Peaches, cherries, vanilla beans, pecans—if given a chance to make your own beer, what would you choose? These are just a handful of ingredients offered to the 80 guest brewers of Sweetwater Brewery’s Brew Your Cask Off cask ale festival on March 2nd. I missed the first event last year but I’m excited to check...

View full post »

It never fails, whenever I get back from a trip to Athens, GA – I return home to Atlanta wondering why I don’t make the drive more often. A year ago I made the trek with Tami for the Georgia Organics conference, and since then I’ve visited once last summer – with the same intentions...

View full post »