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Monthly Archives: December 2011

Merry Christmas and all that jazz… and pop…and…

Another year has come and almost gone, and we have a chance to get together with friends and loved ones to enjoy Christmas, Hanukkah and just being with one another.  Although I don’t get a chance to express it much on the blog as it’s devoted to food, I’m big lover of music. When a […]

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Holiday Exposure and the Atlanta Food and Wine Festival

  Huh? What’s that sound that I hear? I’m pretty sure it’s the marketing machine behind the Atlanta Food & Wine Festival grinding again after a few months, getting folks excited for the next edition of their event that made it’s debut last year, just in time for the holiday gift giving season. The event […]

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A Bear Maker Bakery Christmas

Cookies! It’s definitely not Christmas at the Smylie household without tins filled to the brim with a variety of cookies. When I saw the photos posted by the smiling face you see above, I knew that I wanted to include them in this holiday exposure series I’ve got going on this week. Brandon Tidwell is […]

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Cacao Atlanta in Virginia-Highland

It may be in the 60s (!) outside again here in Atlanta today but we’re in the thick of the holiday season here on Savory Exposure and Virginia-Highland is decked out in Christmas lights and colorful displays, as seen above at Paper Source. They’re my go-to spot for letterpress cards and a break from the […]

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Give a growler for Christmas y’all

The holiday posts continue with… growlers! After articles praising the benefits of beer growlers in other locales, in Georgia we finally had the chance to welcome the jugs of alcoholic love that our neighbors in other states have enjoyed. Just over a year ago, the first legal sales of growlers filled with beer were sold […]

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