Savory Exposure – Atlanta Food Blog

A couple of weeks ago a call went out on Twitter and Facebook announcing a pie party by Seattle’s Shauna Ahern, better known as the Gluten-Free Girl. I’ve never made a pie before and decided that this would be a good time as any to try. What pie should I make? It’s definitely peach time...

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I was flipping through some photos in my archives last night and posted a few to twitter last night. This was taken on the same day as the group from this Antico post, this snapshot received the most love…

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Oh, Antico Pizza… There have been plenty of changes since Antico Pizza crept onto the scene last fall…the availability of seating, a POS system replacing handwritten tickets, lunch hours…but the important details are still the same — authentic ingredients, pizza ovens imported from Naples, and a fun atmosphere are the same as they ever were....

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Ahh, the pizza wars. Swapping chefs, the perfect recipe, NY vs Italian style, our latest obsession for pizza has been documented locally and nationally in recent months. The folks from Prickly Pear Taqueria (another trend…) recently turned the other half of their space at Plaza Midtown into Pie 950 Pizza Tavern. The space has a...

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The pizza wars in Atlanta have erupted and the Westside just got hotter. Please forgive me as I only had my iPhone with me at the restaurant, but as this is a takeout spot, I did take a couple of food photos with my real camera. I don’t do much in the way of reviews,...

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