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	<title>Savory Exposure - Atlanta Food Blog &#187; Westside</title>
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	<link>http://www.savoryexposure.com</link>
	<description>Atlanta Food Photography Blog</description>
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		<title>LeRoy&#8217;s Fried Chicken</title>
		<link>http://www.savoryexposure.com/2011/06/leroys-fried-chicken/</link>
		<comments>http://www.savoryexposure.com/2011/06/leroys-fried-chicken/#comments</comments>
		<pubDate>Thu, 30 Jun 2011 01:11:11 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Chef Julia LeRoy]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[Georgia]]></category>
		<category><![CDATA[Howell Mill]]></category>
		<category><![CDATA[take out]]></category>
		<category><![CDATA[Westside]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=1595</guid>
		<description><![CDATA[&#160; I took a few iPhone snaps at the new LeRoy&#8217;s Fried Chicken stand on the Westside. You can get some background on the new shop on the Atlanta Magazine blog Covered Dish. There isn&#8217;t a website to speak of that I know of, however the chef behind the stand &#8211; Chef Julia Leroy is [...]]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Killer Tomatoes Return to Attack Atlanta</title>
		<link>http://www.savoryexposure.com/2010/07/killer-tomatoes-return-to-attack-atlanta/</link>
		<comments>http://www.savoryexposure.com/2010/07/killer-tomatoes-return-to-attack-atlanta/#comments</comments>
		<pubDate>Sat, 03 Jul 2010 00:02:39 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[Event]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Atlanta food]]></category>
		<category><![CDATA[Attack of the Killer Tomato festival]]></category>
		<category><![CDATA[Georgia]]></category>
		<category><![CDATA[Georgia Organics]]></category>
		<category><![CDATA[JCT Kitchen]]></category>
		<category><![CDATA[killer tomato fest]]></category>
		<category><![CDATA[killer tomatoes]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[Westside]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=1116</guid>
		<description><![CDATA[They&#8217;re ba-ack! The summer food festival season is in full swing and one of my favorite festivals from last year is coming back around again. Last year was the inaugural Attack of the Killer Tomato festival. All proceeds benefit Georgia Organics, a non-profit organization whose mission is to working towards integrating healthy, sustainable and locally [...]]]></description>
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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Snapshot: Pizzaiolo &amp; Son &#8211; Antico Pizza Napoletana</title>
		<link>http://www.savoryexposure.com/2010/05/snapshot-pizzaiolo-son-antico-pizza-napoletana/</link>
		<comments>http://www.savoryexposure.com/2010/05/snapshot-pizzaiolo-son-antico-pizza-napoletana/#comments</comments>
		<pubDate>Sun, 02 May 2010 13:55:26 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Antico Pizza]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[blackandwhite]]></category>
		<category><![CDATA[bw]]></category>
		<category><![CDATA[Giovanni]]></category>
		<category><![CDATA[Johnny]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Westside]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=1084</guid>
		<description><![CDATA[I was flipping through some photos in my archives last night and posted a few to twitter last night. This was taken on the same day as the group from this Antico post, this snapshot received the most love&#8230;]]></description>
		<wfw:commentRss>http://www.savoryexposure.com/2010/05/snapshot-pizzaiolo-son-antico-pizza-napoletana/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
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		<title>Back to Antico Pizza</title>
		<link>http://www.savoryexposure.com/2010/02/back-to-antico-pizza/</link>
		<comments>http://www.savoryexposure.com/2010/02/back-to-antico-pizza/#comments</comments>
		<pubDate>Sat, 27 Feb 2010 15:25:52 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Antico Pizza]]></category>
		<category><![CDATA[Antico Pizza Atlanta]]></category>
		<category><![CDATA[Antico Pizza Napoletana]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[authentic]]></category>
		<category><![CDATA[Georgia Tech]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Italian food]]></category>
		<category><![CDATA[Neapolitan]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Westside]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=911</guid>
		<description><![CDATA[Oh, Antico Pizza&#8230; There have been plenty of changes since Antico Pizza crept onto the scene last fall&#8230;the availability of seating, a POS system replacing handwritten tickets, lunch hours&#8230;but the important details are still the same &#8212; authentic ingredients, pizza ovens imported from Naples, and a fun atmosphere are the same as they ever were. [...]]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>West Egg Cafe 2.0</title>
		<link>http://www.savoryexposure.com/2010/01/west-egg-cafe-2-0/</link>
		<comments>http://www.savoryexposure.com/2010/01/west-egg-cafe-2-0/#comments</comments>
		<pubDate>Sun, 31 Jan 2010 15:34:22 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Atlanta food]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[West Egg Cafe]]></category>
		<category><![CDATA[West Side]]></category>
		<category><![CDATA[Westside]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=781</guid>
		<description><![CDATA[On my way to North Georgia yesterday, I made a pit stop at the new West Egg Cafe on the Westside. Their new digs are inside the White Provision Residences a few steps away from their old location on Howell Mill. There&#8217;s a new loft-like modern vibe and a lot more elbow room. It doesn&#8217;t [...]]]></description>
		<wfw:commentRss>http://www.savoryexposure.com/2010/01/west-egg-cafe-2-0/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Antico Pizza Napoletana in Atlanta</title>
		<link>http://www.savoryexposure.com/2009/09/antico-pizza-napoletana-in-atlanta/</link>
		<comments>http://www.savoryexposure.com/2009/09/antico-pizza-napoletana-in-atlanta/#comments</comments>
		<pubDate>Wed, 30 Sep 2009 13:10:28 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Antico Pizza Napoletana]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Neapolitan]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Westside]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=580</guid>
		<description><![CDATA[The pizza wars in Atlanta have erupted and the Westside just got hotter. Please forgive me as I only had my iPhone with me at the restaurant, but as this is a takeout spot, I did take a couple of food photos with my real camera. I don&#8217;t do much in the way of reviews, [...]]]></description>
		<wfw:commentRss>http://www.savoryexposure.com/2009/09/antico-pizza-napoletana-in-atlanta/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Attack of the Killer Tomato Fest</title>
		<link>http://www.savoryexposure.com/2009/08/attack-of-the-killer-tomato-fest-preview/</link>
		<comments>http://www.savoryexposure.com/2009/08/attack-of-the-killer-tomato-fest-preview/#comments</comments>
		<pubDate>Mon, 10 Aug 2009 12:37:22 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Atlanta food]]></category>
		<category><![CDATA[Attack of the Killer Tomato festival]]></category>
		<category><![CDATA[Georgia Organics]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[Westside]]></category>
		<category><![CDATA[Westside Provisions District]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=463</guid>
		<description><![CDATA[The Attack of the Killer Tomato  on the Westside was a success and I had a great time. I&#8217;ve got tons of photos to sift through but I wanted to share a few today.  Enjoy!]]></description>
		<wfw:commentRss>http://www.savoryexposure.com/2009/08/attack-of-the-killer-tomato-fest-preview/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Snapshot: Octane Coffee</title>
		<link>http://www.savoryexposure.com/2009/08/snapshot-octane-coffee/</link>
		<comments>http://www.savoryexposure.com/2009/08/snapshot-octane-coffee/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 12:32:05 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[Drink]]></category>
		<category><![CDATA[Snapshots]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Atlanta food]]></category>
		<category><![CDATA[barista]]></category>
		<category><![CDATA[baristas]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[Georgia]]></category>
		<category><![CDATA[M'lissa Owens]]></category>
		<category><![CDATA[Octane Coffee]]></category>
		<category><![CDATA[Westside]]></category>
		<category><![CDATA[World Barista Championship]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=454</guid>
		<description><![CDATA[]]></description>
		<wfw:commentRss>http://www.savoryexposure.com/2009/08/snapshot-octane-coffee/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Abattoir</title>
		<link>http://www.savoryexposure.com/2009/05/abattoir/</link>
		<comments>http://www.savoryexposure.com/2009/05/abattoir/#comments</comments>
		<pubDate>Sun, 24 May 2009 15:17:19 +0000</pubDate>
		<dc:creator>Broderick</dc:creator>
				<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Abattoir]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Atlanta food]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[Chophouse]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[nose to tail]]></category>
		<category><![CDATA[slaughterhouse]]></category>
		<category><![CDATA[Westside]]></category>
		<category><![CDATA[whole animal cuisine]]></category>

		<guid isPermaLink="false">http://www.savoryexposure.com/?p=347</guid>
		<description><![CDATA[ab·at·toir (ab′ə twär′, ab′ə twär′) noun a slaughterhouse Abattoir has arrived. Across the train tracks from their sister restaurants Bacchanalia &#38; Quiñones, is a &#8220;meat-centric&#8221; restaurant with a much more casual feel than their upscale siblings. Although the menu is extensive with a number of offerings including lamb liver fritters, potted chicken liver &#38; foie [...]]]></description>
		<wfw:commentRss>http://www.savoryexposure.com/2009/05/abattoir/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
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